TEAM MEMBER

#Chikako_Corporate_Staff
Born and raised in Nagoya→San Francisco→New York(high school)→Tsukuba(college)→Hamamatsu(my first job at Roland, musical instrument company)→Kyoto(3 months moratorium period)→Kanagawa/Tokyo(HP, Cookpad). I love cooking and cook 1000 meals a year. It is one of the reasons why I became a part timer...to spend more time cooking!
2 languages


English・Japanese